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Ce catalogue met en lumière une sélection de bonnes pratiques identifiées dans les 6 métropoles associées au projet MADRE, en termes d'innovation des producteurs, d'innovation sociale, d'innovation des consommateurs, de recherche académique, d'innovation territoriale et d'innovation transnationale.
INTRODUCTION:
6.3 billion people will live in urban areas by 2050. Although recognised as a major lever for the sustainability and competitiveness of metropolises, urban and peri-urban agriculture still suffers from a lack of consideration in public policies, preventing it from reaching a wider audience. Luc J.A. Mougeot defines urban and peri-urban agriculture as “an industry located within (intra-urban) or on the fringe (peri-urban) of a town, a city or a metropolis, which grows and raises, processes and distributes a diversity of food and non-food products, (re-)using largely human and material resources, products and services found in and around that urban area, and in turn supplying human and material resources, products and services largely to that urban area”.
6.3 billion people will live in urban areas by 2050. Although recognised as a major lever for the sustainability and competitiveness of metropolises, urban and peri-urban agriculture still suffers from a lack of consideration in public policies, preventing it from reaching a wider audience. Luc J.A. Mougeot defines urban and peri-urban agriculture as “an industry located within (intra-urban) or on the fringe (peri-urban) of a town, a city or a metropolis, which grows and raises, processes and distributes a diversity of food and non-food products, (re-)using largely human and material resources, products and services found in and around that urban area, and in turn supplying human and material resources, products and services largely to that urban area”.
Fichier pdf à télécharger sur le site d'Anima : Urban and Peri-Urban Agriculture BEST PRACTICE CATALOGUE
